Bacon Garlic Green Beans

Ingredients

  • 2 cups of green beans, ends snapped off
  • 2 cloves of garlic, minced
  • 2 slices turkey bacon, cooked and chopped
  • 1/3 cup of Chicken Broth
  • Salt and pepper to taste

Directions

  1. Heat up a skillet to medium, put in chicken broth. Let warm for a minute
  2. Add minced garlic and green beans. Let soak for 30 seconds
  3. Turn down to low on burner, cover pan.
  4. Let simmer for 20 minutes in pan.
  5. Remove and toss with chopped bacon. Enjoy!
Nutrition Facts
Servings 2.0
calories 51
Total Fat 1 g 2 %
Saturated Fat 0 g 0 %
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 16 mg 5 %
Sodium 277 mg 12 %
Potassium 6 mg 0 %
Total Carbohydrate 3 g 1 %
Dietary Fiber 0 g 0 %
Sugars 0 g
Protein 6 g 12 %
Vitamin A 0 %
Vitamin C 1 %
Calcium 0 %
Iron 2 %