Hot Italian Sandwiches

Site for original Recipe before changes:

  • 4 Hoagie Rolls
  • 12 slices large sliced Salami
  • 12 slices large sliced Pepperoni
  • 12 slices  Deli Sliced Ham
  • Thin Sliced Provolone 8 slices
  • 1 teaspoon Dry Italian Seasoning
  • 2 tblspoons Kraft fat free Italian dressing
  1. Warm up Panini Press
  2. Toasting bread, spread italian dressing on inside of hoagie rolls, then sprinkle Italian Seasoning on inside of hoagie rolls.
  3. Layer 1 slice of provolone cut in half and spread over sandwich, 3 slices salami, 3 slices pepperoni and 3 slices ham. Add another  slice of Provolone on each sandwich.
  4. Once sandwiches are assembled, press down firmly . Put 2 on Panini Press and press down for 5-6 minutes, more if you want more toasty.