Chicken Vindaloo

Website credited with original recipe: www.myrecipes.com Ingredients YIELD 4 (serving size: 3/4 cup chicken and 1 cup rice) Marinade for chicken 1 pound boneless, skinless chicken thighs, cut into 1-inch cubes 2 tablespoons minced fresh ginger 1/4 cup rice vinegar 2 teaspoons ground coriander 2 teaspoons ground cumin 1 teaspoon ground cardamom 2 teaspoons chili paste Read More …